Description

Heart of Cereals

it is a flour capable of enhancing any preparation. Produced from a careful selection of cereals and seeds (sunflower, rye, lino, orzo, sesame and wheat) to be mixed – according to an ideal dosage ranging from 5 al 20% – with your flour Caputo favorite.

A professional and superior quality product that will allow you to obtain doughs capable of enhancing any preparation, rich in taste and nutritional properties. Flour type: semi-finished; Ptroteine: 14%; Shelf life: 12 months.